Wandering Fel

This was actually my second night here since there is no other night market that I feel like visiting in Taichung. The previous night is barely enough for me to cover the whole night market to be honest with you. This time around, we started our journey from the non-food section of the night market because our tour guide/ driver dropped us right smack in the midst of the night market (which he claims unknown to many tourists). 

I thought I would not succumb to non-food stuff at night market but apparently Fengjia Night Market has proven me wrong because within a good one hour or so, I ended up with so many shopping bags on both my left and right hands. Cheap t-shirts and socks are everywhere here I think I have met my yearly socks quota. Hahaha. 

Right, it is the time now to fill in our tummy again. We had actually narrowed down our to-try-food to two stalls in Fengjia Night Market. One is Dody Duke cheese potato. 

The cheese potato offered at Dody Duke is different from the cheese potato sold at Ximending. The cheese is not as many as the one given by the cheese potato stall at Ximending but I think the ingredient used by Dody Duke is more fanciful in a way. I mean what is Katsuobushi?

I decided to go for Spicy Chicken Corn Brocolli cheese potato. Taste not bad but I suppose it will taste better if consumed immediately upon buying. 

Fengjia Night Market is located at: 

Fengjia Road, Xitun District

Taichung City 407

Opening hours:

5PM to late (Daily)

Continuing on our foodie adventure at Fengjia Night Market, this night market in Taichung is simply a food heaven. So many type of food is offered in the biggest night market in Taichung (or maybe Taiwan) from heavy dish (e.g. Noodles, rice, etc) to fried stuff to light bites. Since we already had the cheesy fried chicken and fried squid, we decided to go for something sweet (and yet, still fried), sweet potato balls. They are piping hot so better let them cool off for a while before consuming them. 

When we went deeper toward the side of Fengjia Night Market which is just one step away from Fengjia University's gate, we saw a snaking long queue for something which looks like Gua Bao (Meat-filled Chinese Buns). Since the queue is so damn long and the Taiwanese is known for their affinity to queue for something good, we decided to join the queue. Easily suggested by the peer pressure it seems, we are. We could only see what's on the menu when we are nearer to the gua bao stall named Bun Bun. Some of the name is not easily translated into English to be honest with you. For instance, what seems to be pork belly bao in the picture is called Five Flowers Meat Bao in Chinese when you directly translate the name into English. Hahaha. 

I decided to go with Beef Filled Bao instead. You can add cheese or egg or more meat if you'd like to. I personally prefer the Gua Bao sold at Gongguan Night Market in Taipei though although this one ain't bad either. Make sure to eat them immediately or at least within few minutes of buying because they are not that nice when they become lukewarm or cold. 

Spotted new flavour of Lays which are not available in Singapore when randomly venturing into convenience store in Taichung. I'm such a weak person when facing against wonderful variety of chips. 

I can resist better against sweet stuff though like this strawberry frappucino which definitely is not coming out from Starbucks. 

Variety of Haagen-Dazs, omg there's a Winnie-the-Pooh one. I will surely buy it if not for the fact that the size of one tub will not be so merciful toward my existing belly. When will I be able to eat so much without gaining weight?

At the end of the day, I ended up with three different kinds of potato chips while travelling buddy bought her Ovaltine cookie. It's blatantly obvious who is the chips-junkie here. Hahaha.

Fengjia Night Market is the biggest night market in Taiwan and it is super popular with both locals and tourists. This was my first time at Fengjia Night Market though because despite being in Taiwan for 7 months back in 2013, I have not had the chance to go to Taichung. Probably partly due to the fact that I was not really confident in conversing in Mandarin and Taichung does not really have the convenient of subway which means you have to converse with either cab driver/ anyone who drive you around here. Now, I still don't have the required level of conversing professionally with people but I have gathered enough heck-care attitude with my super basic Mandarin and decided to just go by with it in Taichung. 

The heck-care decision was worth it though because otherwise, I would not be able to join the queue for this yummy fried squid in Fengjia Night market. Tee-hee. 

There are so many flavours available for the fried squid although all of these flavours are basically in powder form. I find it so tourist friendly for the stall owner to show the English translation for each flavour. Otherwise, tourist with crappy Mandarin like me can probably only understand flavour number 4 because of the character "Hai" which means sea, which most likely lead to "Seaweed" flavour, which I don't mind. XD

Anyway, we really went for seaweed flavour at the end. Voila, the powdery seaweed fried squid to satisfy your taste bud. It's chewy, salty and sea-weedy (does such word exist?) at the same time. Serve as a great snacks while waiting or queuing for other food which is swarmed by more people. 

We were actually in the midst of waiting for another food while ordering the fried squid. The neighboring Cheese Chicken stall is so popular with the crowd, the stall owner has to keep the order in check by tracking the order manually via pen and paper on his notebook. 

To be honest with you, I can't help to be lured by this Cheese Chicken stall because of the picture alone. The picture of the fried chicken filled with oozing cheese can make any passerby at Fengjia Night Market drool and join the queue. You will be given a number and the stall owner will call out your number (in Mandarin of course, so you better learn the basic numbering in Mandarin) once your fried chicken is ready for collection. 

Totally don't know how the real food blogger manage to capture Instagram worthy picture of street food because I already have difficulty in carrying all my stuff plus my phone and the fried chicken is so piping hot. So yeah, here you go, my best-shot fried chicken. I did not even bother to try to capture the oozing cheesy moment because I was so busy eating it. Hahaha. #failed

Fengjia Night Market is located at: 

Fengjia Road, Xitun District

Taichung City 407

Opening hours:

5PM to late (Daily)