The menu. I droll when I saw that condensed milk crispy buns (奶油豬/ Nǎiyóu zhū). Most of restaurants in Hong Kong have English menu (not like in Taiwan) so no worry about language confusion here. =P
I opted for a set meal which consists of the charsiew/ chicken/ sausage rice oh-my-gawd I'm in foodgasm.
A bowl of lotus root soup.
Milk tea (奶茶/ Nǎichá) is a must to have in Hong Kong. It is included in the set meal too.
The condensed milk buns is not part of the set but we ordered them anyway. Yummy!!!
I knew it's gonna be a one heck of an EATING trip.
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