Straight after our visit to fish and meat market section, we arrived at the middle section of PasarBella at the Grandstand, the Spice Section.
I was kinda expecting spice market like what I saw in Dubai before but I suppose I don't think there are a lot of people who really like to cook from scratch in Singapore so selling ready-to-eat pasta will be more practical here. For goodness cake, my rent term even comes with no-cooking clause. U_U.
Now, this is one big knuckle. We were pretty shocked when we saw the size. Hahaha. Too shocked to try (well, the price is rather shocking too). =P
Few metres ahead, we saw an interesting big pan of yellow gooey looking thing. Lured by curiosity, we came closer to it.
This big pan is used to cook paella. A very big portion of paella. Kinda makes me want to go to Spain for my next holiday. The paella that I tried locally in Singapore does not really impress me. Although I am not really sure how the original paella in Spain tastes.
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