Singapore Food Log: Kabe No Ana, Jurong Point

Singapore Food Log: Kabe No Ana, Jurong Point

Meat sauce and cream sauce pasta menu from Kabe no Ana Jurong Point


Carbonara pasta from Kabe no Ana Jurong Point

Mentaiko cream pasta from Kabe no Ana Jurong Point


Mt Fuji meat pasta from Kabe no Ana Jurong Point

 “Hmm, what taste good nowadays? How about something with mentaiko?” Fel has never rejected invitation on eating pasta because after all, her love for pasta grew when she was studying her bachelor of arts in England. Instant pasta is enough to make the heart of this 30-something years old lady feels contented. Fel has heard from Vivi, her high-school buddy who has a mentaiko-lover husband, that there is this yummy mentaiko pasta sold by a Japanese restaurant in NEX at Serangoon. Apparently, it can make your love to mentaiko grows. But NEX is located at Serangoon and it will take Fel probably one hour to commute there from her house in the West. Thankfully, the restaurant, Kabe no Ana has another location in the west at Jurong Point. Sometimes the universe works together to open the path to your goal. In this case, mentaiko pasta goal.

So on one Saturday, Fel has finally visited Kabe No Ana which is located at the Japanese street area of Jurong Point. This mall is huge and it seems that there are many food sections scattered all over the place. There was no queue yet at Kabe no Ana so Fel could quickly come in and meditate over the many choices of pasta offered at this restaurant. There are many cream and meat sauce pasta offered by Kabe No Ana with carbonara and bolognaise as their main popular item. However, Fel was fixated on Mentaiko Ebi Kinoko pasta (SGD 14.90) because this dish has a lot of ingredients that Fel loves, prawn, mushroom and of course, mentaiko cream sauce which is poured over that yummy tagliatelle. Fel loves cream sauce pasta but this time, it seems that the sauce is a bit salty. Maybe they should go a bit easier on the mentaiko.

Meanwhile, Fel’s dining buddy for the night, Mona has ordered one pasta in the meat sauce menu section named Mt Fuji. Sadly, the spaghetti was not served in the shape of Mt Fuji as what the menu has shown. In addition, the meat sauce provided for his pasta is not enough so the pasta feels a bit dry in general. He should probably go for the bolognaise instead but Mona is not the type who order ordinary food at any restaurant. He likes to play it wild. Hmm.

Overall, Fel thinks that Kabe no Ana is a great place to have your fix of Japanese pasta (especially the mentaiko sauce, yumz!) and she would love to come back to try out their other pasta (maybe carbonara) and lovely cakes at the counter



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